On the ground floor you will find our large panoramic dining room and also our seafront terrace, where you can eat enjoying a unique view of Cattolica!
Here, during your stay, you can enjoy delicious meat and fish dishes, carefully prepared by our chefs who every day combine the genuineness of our local products with the peculiar taste of Italian cuisine, without forgetting the quality.
For the food we follow a sustainable philosophy: we choose short chain raw materials (KM.0),which go from the farm to the table. The fruits and vegetables are fresh and those in season are mostly organic, grown in the countryside of Romagna (Azienda Agricola Quadrelli). The meat comes from farms, that show attention to the territory.
We prefer fresh fish, even better if it comes from our sea. In short, our dishes are full of taste because Romagna is really in them: every dish is a fruit of our land.
A good day starts with... a good breakfast!
You will find a wide choice of croissants, toasted bread, scrambled eggs, crispy bacon, tarts, biscuits, yogurt, donuts, cereals and much more!
Start the day on the right foot and choose what you prefer... but first, coffee!
Breakfast Tim: from 8:00 to 10:00 a.m
At lunch and dinner you can enjoy a rich buffet of appetizers... ours is really extra large, with many delicious proposals including fried foods, pizza, focaccia, savory pies and even grilled and cooked vegetables and salads.
You can then choose between three dishes for the first course and three for the second course; at lunch, to top it off, there are also fruit, sorbets and ice cream and at dinner the fantastic dessert of the day. Special attention to children, with dedicated and personalized menus based on age.
Lunch: from 12:30 to 13:00
Dinner: from 19:30 to 20:00